Features:
- Specially designed tilt up head for easy removal of insert to remove oil
- Thermostatically controlled with au tomatic safety cut out at 209˚C to prevent oil flashing
- The double pan is convenient for processing different food product types
- During busy periods, use both sides
- During quiet periods, use only one side
- Fast recovery time
- Oil tank has slip-away handles for easy removal
- Micro switch disconnects power when element box is removed
- Operating temperature: 50°C -190°C
Specifications: FFA2001
| OUTPUT: | APPROX 4kg FRENCH FRIES AN HOUR |
| POWER: | 2.5kW |
| VOLTAGE: | 230V |
| VOLUME OF OIL: | 5Lt |
| DIMENSIONS: | 282 x 448 x 288mm |
| WEIGHT: | 9kg |
| IDEAL FOR: | RAW PRODUCT |
Specifications: FFA2002
| OUTPUT: | APPROX 8kg FRENCH FRIES AN HOUR |
| POWER: | 2 x 2.5kW |
| VOLTAGE: | 2 x 230V |
| VOLUME OF OIL: | 2 x 5Lt |
| DIMENSIONS: | 573 x 470 x 278mm |
| WEIGHT: | 12kg |
| IDEAL FOR: | RAW PRODUCT |
Order codes:
| FFA2001 | FISH FRYER ANVIL – SINGLE PAN (ELEC) |
| FFA2002 | FISH FRYER ANVIL – DOUBLE PAN (ELEC) |
| FFI0001 | FISH FRYER ANVIL – NIGHT COVER ONLY |
| FFI0150 | FISH FRYER ANVIL – INSERT 1/2 x 150mm |
| FFB2250 | FISH FRYER BASKET – SPARE BASKET – S/STEEL |
